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Ingredients
.75 oz Butterfly Pea Syrup
.75 oz Lemon Juice
2 oz Gin
Egg White (Optional)
Instructions
Add all ingredients into your shaker and dry shake (shake without ice) if using egg whites.
Add ice to your shaker and hard shake for 15 seconds.
Strain into a coup glass (without ice) and garnish with butterfly pea flowers.
Magic Lemonade
1 oz syrup
.5 oz lemon
1.5 oz water
Shake with ice and pour into a glass!
